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Job ID# ACJ: 3422796
Job description
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
- Work must be completed at the physical location(10712 80 Ave suite Unit 101Grande Prairie, ABT8W 0G9). There is no option to work remotely.
- Evening, Shift, Morning, On call, Day, Weekend, Overtime available
Work site environment
- Noisy
Work setting
- Relocation costs covered by employer
- Restaurant
Terms of employment
- Permanent employmentFull time
Responsibilities
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Supervise and check delivery of food trolleys
- Establish work schedules
Supervision
- 5-10 people
Additional information
Personal suitability
- Excellent oral communication
- Flexibility
- Team player
- Initiative
